Chinese Food
All Recipes
Chicken leg with bamboo shoots
Make delicious vegetables in spring.
Flammulina velutipes in scallion oil
I just boiled onion oil today. I can't wait to use it to make delicious food. Look at my anxiety. Flammulina velutipes in scallion oil. Flammulina velutipes and scallion oil are fried together. The strong fragrance of scallion and fresh mushroom... ...
Steamed mackerel
This is the most famous Xiangshan River mackerel in Ningbo. Now it's the season to eat mackerel. At first, I want to buy 180 yuan Jin, now I want to buy dozens of Yuan Jin. The other day, I bought one. It's best to eat boiled mackerel and salted... ...
Braised chicken with potato
I had a meal in Shanxi noodle restaurant. I felt very good. I researched and added some ingredients. The taste was very good, so I shared it^_ ^
Fried milk fish beer
I love beer and fried chicken. I love fried fish.
Chinese recipes on the tip of the tongue
Shandong abalone is mentioned in the second season (footstep) of China on the tip of the tongue. However, I bought abalone which is very delicious. I made this healthy and Nutritious Nourishing Soup in combination with our Guangdong stew.
Stir fried fern with lees
Hakka people like to eat ferns. Last spring, they picked all the back hills of the community. They swept the mountain nests on the North Ring Road. Ferns are high in fiber and moisten the intestines.
Dried squid and shrimp
It's very simple and convenient. It's a favorite dish for children and adults.
Braised spare ribs
Pork chop bone contains not only protein, fat and vitamin, but also a lot of calcium phosphate, bone collagen and bone mucin. It can provide calcium for children and the elderly.
Braised chicken
Compared with pork and beef, chicken has higher protein content and lower fat content. In addition, chicken protein is rich in essential amino acids of human body. Its content is very similar to that of egg milk, so it is the source of high qual... ...
Braised Abalone
There are many ways to eat abalone. What I make is neither French food nor Cantonese soup. It's a simple northern way of eating.
Soybeans in tomato sauce
Tomatoes and soybeans are nutritious food. They are very beneficial to human body. There are many canned soybeans in the market. In addition to additives, there are also transgenic problems. So the hardworking fruits make a big pot of eggplant j... ...
Delicious snacks - soy sauce
Last time I made Honey soybeans . This time I made soybeans with sauce ....... The two methods are basically the same. Only soybeans has more seasoning. Compared with the honey soybean, the sauce soybean is rich in flavor, color and taste.
Braised pork with brown sugar
Do you love the stewed pork with thick oil and red sauce? This kind of braised pork with brown sugar is superior in vision and taste. It has a sweet taste and infinite aftertaste. I can't help it.
Beauty and anti-aging green pepper eggplant
Do you know what Luosu is? O(∩_ O haha ~ it's what we call eggplant. Jiangsu and Zhejiang all call it Luosu. The name is poetic. It's just like our hometown called cabbage Lotus white. When it comes to eggplant, most people, especially women, lo... ...
